Menu

Pork cheeks with celery purée

Duck breast with sweet potato, young carrot and cranberry sauce

Chicken supreme with broad beans, baby carrot and cider sauce

Traditional pork chop

Entrecôte steak with grilled vegetables and mango-mayo dip

Sea bream baked whole with root vegetables and potato with gzik

Burger “Turówka”

Zander with truffle potatoes and leek sauce